Articles with "infant food" as a keyword



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Natural contaminants in infant food: The case of regulated and emerging mycotoxins

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Published in 2020 at "Food Control"

DOI: 10.1016/j.foodcont.2020.107676

Abstract: Abstract Breast milk substitutes, e.g. infant formulae, are commonly introduced to the diet within the first months of life. As the infants’ detoxifying capability is not fully developed, it is of vital importance to minimize… read more here.

Keywords: contaminants infant; food case; case regulated; food ... See more keywords
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The Safe Start trial to assess the effect of an infant hygiene intervention on enteric infections and diarrhoea in low-income informal neighbourhoods of Kisumu, Kenya: a study protocol for a cluster randomized controlled trial

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Published in 2019 at "BMC Infectious Diseases"

DOI: 10.1186/s12879-019-4657-0

Abstract: BackgroundSymptomatic and asymptomatic enteric infections in early childhood are associated with negative effects on childhood growth and development, especially in low and middle-income countries, and food may be an important transmission route. Although basic food… read more here.

Keywords: intervention; trial; infant food; hygiene ... See more keywords