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Published in 2017 at "Innovative Food Science and Emerging Technologies"
DOI: 10.1016/j.ifset.2017.09.008
Abstract: Abstract Infancy and old age are two crucial periods in the human life span. During infancy, early exposure to a large variety of flavor and texture plays a key role in shaping food acceptability and…
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Keywords:
infants elderly;
food choice;
determinants food;
life span ... See more keywords