Articles with "inflammatory activities" as a keyword



Facile synthesis, characterisation and anti-inflammatory activities of ferrocenyl ester derivatives of 4-arylidene-5-imidazolinones

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Published in 2018 at "Applied Organometallic Chemistry"

DOI: 10.1002/aoc.4021

Abstract: This article describes the synthesis, optoelectronic properties and anti-inflammatory activities of a series of seven ferrocenyl ester-linked 4-arylidene-5-imidazolinone conjugates. Three different types of ortho-, meta- and para-substituted ferrocenyl esters have been prepared. Their UV–Vis spectra… read more here.

Keywords: anti inflammatory; facile synthesis; inflammatory activities; ferrocenyl ester ... See more keywords

Prenylation of flavonoids by DMATS1 and their anti‐inflammatory activities

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Published in 2025 at "Journal of the Science of Food and Agriculture"

DOI: 10.1002/jsfa.14198

Abstract: Prenylated flavonoids are widely distributed in plants, including fruits and vegetables in the Moraceae and Fabaceae families. These chemicals are potential functional food ingredients owing to their attractive biological activities. However, natural prenylated flavonoids are… read more here.

Keywords: prenylation flavonoids; inflammatory activities; anti inflammatory; dmats1 anti ... See more keywords

Synthesis, antimicrobial, and anti-inflammatory activities of acetamido pyrrolyl azoles

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Published in 2017 at "Medicinal Chemistry Research"

DOI: 10.1007/s00044-017-1801-5

Abstract: The acetamido pyrrolyl oxazoles/thiazoles/imidazoles were prepared and tested for their antimicrobial and anti-inflammatory activities. The nitro substituted acetamido pyrrolyl thiazole (11f) and pyrrolyl imidazole (12f) exhibited promising antibacterial activity against K. pneumoniae. The compound 12f… read more here.

Keywords: anti inflammatory; antimicrobial anti; acetamido pyrrolyl; inflammatory activities ... See more keywords
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Synthesis and anti-inflammatory activities of novel dihydropyranoaurone derivatives

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Published in 2017 at "Archives of Pharmacal Research"

DOI: 10.1007/s12272-017-0910-5

Abstract: A novel series of dihydropyranoaurone derivatives were synthesized and evaluated as potential anti-inflammatory agents. Late-stage derivatization by versatile piperazine-catalyzed aldol reaction between dihydropyanobenzofuran intermediate 2 and diverse aldehydes readily afforded the novel dihydropyranoaurone analogs. Evaluation… read more here.

Keywords: anti inflammatory; dihydropyranoaurone derivatives; dihydropyranoaurone; novel dihydropyranoaurone ... See more keywords
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Five new compounds from Hosta plantaginea flowers and their anti-inflammatory activities.

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Published in 2019 at "Bioorganic chemistry"

DOI: 10.1016/j.bioorg.2019.103494

Abstract: Five new compounds hostines A-E (1-5), together with eighteen known compounds (6-23), were obtained from the flowers of Hosta plantaginea (Lam.) Aschers, a traditional folk herbal medicine widely used in Mongolian. The structures of the… read more here.

Keywords: anti inflammatory; hosta plantaginea; compounds hosta; five new ... See more keywords

Bioactive compounds with anti-oxidative and anti-inflammatory activities of hop extracts.

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Published in 2020 at "Food chemistry"

DOI: 10.1016/j.foodchem.2020.127244

Abstract: The aim of this study is to simultaneously evaluate anti-oxidative and anti-inflammatory activities of the hop extracts by different solvents. Hop water extract (HWE) and hop ethanol extracts (HEEs) were prepared by extracting hop pellets… read more here.

Keywords: anti inflammatory; oxidative anti; activities hop; anti oxidative ... See more keywords
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Design, formulation and evaluation of Chasmanthera dependens Hochst and Chenopodium ambrosioides Linn based gel for its analgesic and anti-inflammatory activities

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Published in 2020 at "Heliyon"

DOI: 10.1016/j.heliyon.2020.e04894

Abstract: Background The incidence of pain and inflammation in West Africa and in fact globally, continues to increase at an alarming rate. This research was conducted to investigate the analgesic and anti-inflammatory activities of leaf extracts… read more here.

Keywords: anti inflammatory; herbal gels; chenopodium; analgesic anti ... See more keywords
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Differences in water soluble non-digestible polysaccharides and anti-inflammatory activities of fruiting bodies from two cultivated Xylaria nigripes strains.

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Published in 2018 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2018.05.047

Abstract: Polysaccharides including β-glucans are important bioactive components of mushroom. Xylaria nigripes is a popular medicinal fungus that has been used for treating trauma, insomnia and mental illness. This study examined the physicochemical characteristics and anti-inflammatory… read more here.

Keywords: anti inflammatory; soluble non; xylaria nigripes; water soluble ... See more keywords

Bioaccessibility, in vitro antioxidant and anti-inflammatory activities of phenolics in cooked green lentil (Lens culinaris)

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Published in 2017 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2017.03.004

Abstract: Abstract The bioaccessibility, antioxidant and anti-inflammatory activities of phenolics in a cooked green lentil (Lens culinaris) (cultivar Greenland) was studied using a simulated upper gastrointestinal (UGI) digestion model combined with chemical- and cell- based antioxidant… read more here.

Keywords: anti inflammatory; antioxidant anti; digestion; bioaccessibility ... See more keywords

Ethanol extracts from twelve Curcuma species rhizomes in China: Antimicrobial, antioxidative and anti-inflammatory activities

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Published in 2021 at "South African Journal of Botany"

DOI: 10.1016/j.sajb.2021.04.003

Abstract: Abstract Curcuma species as elements in traditional Chinese medicines play important roles in anti-inflammatory, antimicrobial, antirheumatic and antiviral activities. The bioactivities of ethanol extracts of 12 Curcuma species rhizomes were explored in this study. Most… read more here.

Keywords: ethanol extracts; species rhizomes; anti inflammatory; curcuma species ... See more keywords

Antioxidant and Anti-Inflammatory Activities of Buffalo Milk δ-Valerobetaine.

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Published in 2019 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.8b07166

Abstract: δ-Valerobetaine (δVB), a constitutive metabolite of ruminant milk, is produced in the rumen from free dietary Nε- trimethyllysine occurring ubiquitously in vegetable kingdom. The biological role of δVB is poorly known. Here, the antioxidant and… read more here.

Keywords: milk; anti inflammatory; antioxidant anti; valerobetaine ... See more keywords