Articles with "inflammatory antiplatelet" as a keyword



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The antioxidant, anti-inflammatory, and antiplatelet effects of Ribes rubrum L. fruit extract in the diabetic rats.

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Published in 2022 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.14124

Abstract: The prothrombotic and inflammatory state plays a significant role in the occurrence of cardiovascular complications in type 2 diabetes mellitus. In this study, the antidiabetic, anti-inflammatory, and antiplatelet potentials of the extracts obtained from Ribes… read more here.

Keywords: diabetic rats; rubrum; inflammatory antiplatelet; anti inflammatory ... See more keywords