Articles with "influence arbuscular" as a keyword



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Influence of arbuscular mycorrhizal fungi on antimony phyto-uptake and compartmentation in vegetables cultivated in urban gardens.

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Published in 2018 at "Chemosphere"

DOI: 10.1016/j.chemosphere.2017.10.058

Abstract: 1. CONTEXT Urban areas are often contaminated with various forms of persistent metal (loid) and emerging contaminants such as antimony (Sb). Thus, in the context of urban agriculture where sustainable practices such as biofertilizers application… read more here.

Keywords: mycorrhizal fungi; soil; arbuscular mycorrhizal; influence arbuscular ... See more keywords
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Influence of arbuscular mycorrhiza fungi on growth of Cucumis myriocarpus indigenous leafy vegetable

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Published in 2018 at "Research on Crops"

DOI: 10.5958/2348-7542.2018.00043.8

Abstract: Roots and fruit of wild cucumber (Cucumis myriocarpus Naude.) contain cucurbitacin A (C32H46O9), whereas leaves are cucurbitacin-free and therefore the plant is used as a leafy indigenous vegetable in most marginalized communities in South Africa.… read more here.

Keywords: arbuscular mycorrhiza; indigenous leafy; cucumis myriocarpus; influence arbuscular ... See more keywords