Infusions and decoctions of dehydrated fruits of Actinidia arguta and Actinidia deliciosa: Bioactivity, radical scavenging activity and effects on cells viability.
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DOI: 10.1016/j.foodchem.2019.03.105
Abstract: Actinidia deliciosa and A. arguta fruits (kiwifruit and kiwiberry, respectively) are an excellent source of bioactive compounds. The aim of this paper is to valorize the fruits that are not commercialized (e.g. due to inadequate… read more here.
Keywords: scavenging activity; dehydrated fruits; actinidia deliciosa; infusions decoctions ... See more keywords