Articles with "infusions decoctions" as a keyword



Photo by robbie36 from unsplash

Infusions and decoctions of dehydrated fruits of Actinidia arguta and Actinidia deliciosa: Bioactivity, radical scavenging activity and effects on cells viability.

Sign Up to like & get
recommendations!
Published in 2019 at "Food chemistry"

DOI: 10.1016/j.foodchem.2019.03.105

Abstract: Actinidia deliciosa and A. arguta fruits (kiwifruit and kiwiberry, respectively) are an excellent source of bioactive compounds. The aim of this paper is to valorize the fruits that are not commercialized (e.g. due to inadequate… read more here.

Keywords: scavenging activity; dehydrated fruits; actinidia deliciosa; infusions decoctions ... See more keywords