Articles with "inhibition antioxidant" as a keyword



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Enzyme inhibition and antioxidant potential of new synthesized sulfonamides; synthesis, single crystal and molecular docking

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Published in 2021 at "Journal of Molecular Structure"

DOI: 10.1016/j.molstruc.2021.130608

Abstract: Abstract This study describes the synthesis of four (1-4) new phenylalanine based sulfonamides from benzene sulfonyl chlorides. The progress of the reaction was monitored on TLC and after completion; the products were subjected to various… read more here.

Keywords: synthesis; single crystal; inhibition antioxidant; inhibition ... See more keywords
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In vitro Screening for Acetylcholinesterase Inhibition and Antioxidant Potential in Different Extracts of Sage (Salvia officinalis L.) and Rosemary (Rosmarinus officinalis L.)

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Published in 2020 at "Journal of Biologically Active Products from Nature"

DOI: 10.1080/22311866.2020.1729239

Abstract: Abstract Sage and rosemary, used as spice and food preservatives, are the rich sources of polyphenolic compounds that possess a substantial cognitive and antioxidant property. Rosmarinic acid present in sage and rosemary found to inhibit… read more here.

Keywords: sage rosemary; extraction; sage; inhibition antioxidant ... See more keywords