Quorum Sensing Inhibition and Metabolic Intervention of 4-Hydroxycinnamic Acid Against Agrobacterium tumefaciens
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DOI: 10.3389/fmicb.2022.830632
Abstract: The natural product 4-hydroxycinnamic acid (HA) was firstly isolated from the metabolites of Phomopsis liquidambari, one endophytic fungus from Punica granatum leaves. The anti-QS potential of HA was evaluated by β-galactosidase assay and acylated homoserine… read more here.
Keywords: metabolic intervention; intervention hydroxycinnamic; sensing inhibition; hydroxycinnamic acid ... See more keywords