Exploring the Inhibitory and Antioxidant Effects of Fullerene and Fullerenol on Ribonuclease A
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DOI: 10.1021/acsomega.8b01584
Abstract: Fullerene–protein interaction studies have been a key topic of investigation in recent times, but the lower water solubility of fullerene somewhat limits its application in the biological system. In this work, we have compared the… read more here.
Keywords: fullerene fullerenol; inhibitory antioxidant; fullerenol ribonuclease; antioxidant effects ... See more keywords
Angiotensin Converting Enzyme Inhibitory and Antioxidant Activities of Enzymatic Hydrolysates of Korean Native Cattle (Hanwoo) Myofibrillar Protein
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DOI: 10.1155/2017/5274637
Abstract: The purpose of this study was to determine the angiotensin converting enzyme (ACE) inhibitory and antioxidant activities of myofibrillar protein hydrolysates (HMPHs) of different molecular weights ( read more here.
Keywords: inhibitory antioxidant; antioxidant activities; converting enzyme; angiotensin converting ... See more keywords
Tyrosinase Inhibitory and Antioxidant Activity of Wild Prunus spinosa L. Fruit Extracts as Natural Source of Bioactive Compounds
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DOI: 10.15835/nbha47311425
Abstract: In recent years, naturally derived tyrosinase inhibitors and antioxidants have become very important, since the synthetic ones are related with several side effects. As wild fruits are rich source of bioactive compounds, this study focused… read more here.
Keywords: inhibitory antioxidant; antioxidant activity; spinosa; fruit extracts ... See more keywords
In Silico and In Vitro Analyses of Angiotensin-I Converting Enzyme Inhibitory and Antioxidant Activities of Enzymatic Protein Hydrolysates from Taiwan Mackerel (Scomber australasicus) Steaming Juice
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DOI: 10.3390/foods11121785
Abstract: Mackerel (Scomber australasicus) steaming juice (MSJ) can be a good source of proteins. However, it is often treated as food waste during the canning process. The objective of this study was to investigate the Angiotensin-I… read more here.
Keywords: steaming juice; inhibitory antioxidant; australasicus steaming; mackerel scomber ... See more keywords
Novel Peptide Sequences with ACE-Inhibitory and Antioxidant Activities Derived from the Heads and Bones of Hybrid Groupers (Epinephelus lanceolatus × Epinephelus fuscoguttatus)
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DOI: 10.3390/foods11243991
Abstract: The heads and bones of hybrid groupers are potential precursors for angiotensin-converting enzyme (ACE)-inhibitory and antioxidant peptides. The aim of this study was to isolate the dual-action peptides from the Alcalase-treated head and bone hydrolysate… read more here.
Keywords: hybrid groupers; bones hybrid; inhibitory antioxidant; ace inhibitory ... See more keywords