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Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2017.11.008
Abstract: Abstract Healthy effect of isoflavones consumption is attributed to their bioactive metabolites such as O-desmethylangolensin (O-DMA) produced by intestinal bacteria. Evidence from in vitro studies suggests that O-DMA has several cancer-related biological actions. Enterococcus spp.…
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Keywords:
enterococcus faecium;
dma;
inia p553;
faecium ... See more keywords