Articles with "intact casein" as a keyword



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Effects of a casein hydrolysate versus intact casein on gastric emptying and amino acid responses

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Published in 2018 at "European Journal of Nutrition"

DOI: 10.1007/s00394-018-1610-8

Abstract: PurposeMilk proteins and/or their hydrolysates have been reported to have beneficial effects for improving postprandial glycaemia. Gastric emptying is a major determinant of postprandial glycaemia, yet limited studies have examined the effects of intact milk… read more here.

Keywords: amino acid; casein hydrolysate; gastric emptying; intact casein ... See more keywords
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The determination of intact β-casein in milk products by biosensor immunoassay

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Published in 2021 at "Journal of Food Composition and Analysis"

DOI: 10.1016/j.jfca.2021.103946

Abstract: Abstract A label-free optical biosensor immunoassay exploiting surface plasmon resonance detection for the estimation of the β-casein content in bovine milk and milk products is described. Samples were prepared by direct dilution with buffer and… read more here.

Keywords: determination intact; milk; biosensor immunoassay; casein milk ... See more keywords