Estimated intake and major food sources of flavonoids among Australian adolescents
Sign Up to like & getrecommendations! Published in 2020 at "European Journal of Nutrition"
DOI: 10.1007/s00394-020-02218-z
Abstract: Purpose The consumption of dietary flavonoids from plant-based foods has been related to the prevention of multiple chronic diseases. However, intake data from adolescents are lacking. We aimed to characterise the intake and major sources… read more here.
Keywords: sources flavonoids; intake major; major food; food sources ... See more keywords