Dietary Intake, Stress, Anxiety, and Satisfaction with Nutrition Services in Patients with and without COVID-19
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DOI: 10.2147/jmdh.s399978
Abstract: Background Dietary intake constitutes a fundamental support in hospitalized patients to reduce morbimortality, risk of complications, and hospital stay. Objective We compared dietary intake, stress, anxiety, and satisfaction with the nutrition service in patients with… read more here.
Keywords: stress; without covid; intake stress; satisfaction ... See more keywords