Articles with "intake ultra" as a keyword



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Intake of Ultra-Processed Food and Ectopic-, Visceral- and Other Fat Depots: A Cross-Sectional Study

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.774718

Abstract: Introduction The purpose of this study was to investigate associations between intake of ultra-processed food (UPF) and liver fat, pancreas fat and visceral adipose tissue (VAT) but also subcutaneous adipose tissue (SAT), VAT/SAT ratio and… read more here.

Keywords: food; ultra processed; total fat; cross sectional ... See more keywords
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Interaction of Protein Preloads and Physical Activity on Intake of an Ultra-Processed, High Sugar/High Fat Food/Low Protein Food

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14040884

Abstract: “Loss of control, LOC” eating is a major contributor to the development of obesity. Dietary protein is known to promote satiety, but little attention has been paid to the ability of protein, consumed in close… read more here.

Keywords: food; ultra processed; physical activity; low protein ... See more keywords