LF-NMR intelligent evaluation of rheology and printability for 3D printing of cookie dough pretreated by microwave
Sign Up to like & getrecommendations! Published in 2020 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2020.109752
Abstract: Abstract This study was aimed at intelligent evaluation rheological properties of three-dimensional (3D) printing cookie dough system treated with microwave based on low-field nuclear magnetic resonance (LF-NMR). The results showed that after microwave treatment, starch… read more here.
Keywords: intelligent evaluation; rheology; printing cookie; cookie dough ... See more keywords
Intelligent Evaluation Algorithm of English Writing Based on Semantic Analysis
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DOI: 10.1155/2022/8955638
Abstract: In order to solve the intelligent evaluation of English writing, this paper proposes a method based on the English semantic neural network algorithm. This paper first briefly analyzes the research background of the English semantic… read more here.
Keywords: semantic analysis; network; english semantic; algorithm ... See more keywords
Design and Implementation of Online Intelligent Mental Health Testing Platform
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DOI: 10.1155/2022/9270502
Abstract: In order to solve the problems of high misevaluation rate and low work efficiency in the process of mental health intelligent evaluation, a method of mental health intelligent evaluation system oriented to the decision tree… read more here.
Keywords: system; health; intelligent evaluation; mental health ... See more keywords