Study on the Interaction between Four Typical Carotenoids and Human Gut Microflora Using an in Vitro Fermentation Model.
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DOI: 10.1021/acs.jafc.2c03464
Abstract: Recent studies indicated a strong relationship between carotenoids and gut microflora. However, their structure-activity relationship remains unclear. This study evaluated the interaction between four typical carotenoids (β-carotene, lutein, lycopene, and astaxanthin) and gut microflora using… read more here.
Keywords: gut; four typical; gut microflora; interaction four ... See more keywords