Articles with "interfacial stabilization" as a keyword



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Residual lignin in cellulose nanofibrils enhances the interfacial stabilization of Pickering emulsions.

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Published in 2021 at "Carbohydrate polymers"

DOI: 10.1016/j.carbpol.2020.117223

Abstract: Lignocellulose nanofibrils (LCNF) were used to prepare oil-in-water Pickering emulsions and to assess the role residual lignin in interfacial stabilization. Two LCNF fractions of similar morphology (length ∼700 nm and width ∼8 nm) and structure (polymorphism and… read more here.

Keywords: interfacial stabilization; pickering emulsions; lignin; residual lignin ... See more keywords
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Interfacial stabilization of aqueous foam based on soy protein-rhamnolipids interacting mixture

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Published in 2020 at "Industrial Crops and Products"

DOI: 10.1016/j.indcrop.2020.112587

Abstract: Abstract The influence of rhamnolipids (RHA) on structure and foam characteristics of soy protein was evaluated to understand the potential of soy protein-biosurfactant complex as new foaming agents. The fluorescence spectra, circular dichroism and isothermal… read more here.

Keywords: protein; interfacial stabilization; stabilization aqueous; foam ... See more keywords