Articles with "international dysphagia" as a keyword



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Adapting the International Dysphagia Diet Standardisation Initiative in East Asia: Feasibility study

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Published in 2022 at "Medicine"

DOI: 10.1097/md.0000000000031137

Abstract: In dysphagia, food or water cannot be delivered safely through the oral cavity to the stomach; both are treated using texture-modified food and thickened fluid. Before, each country had its own diet modifications and texture… read more here.

Keywords: dysphagia; international dysphagia; dysphagia diet; iddsi ... See more keywords
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Release of updated International Dysphagia Diet Standardisation Initiative Framework (IDDSI 2.0).

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Published in 2019 at "Journal of texture studies"

DOI: 10.1111/jtxs.12481

Abstract: This letter informs readers of the release of the updated International Dysphagia Diet Standardisation Initiative (IDDSI) Framework (Detailed Definitions) and Testing Methods documents, as of July 31, 2019. This article is protected by copyright. All… read more here.

Keywords: updated international; international dysphagia; release updated; diet standardisation ... See more keywords