Unravelling the structure of glycosyl cations via cold-ion infrared spectroscopy
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DOI: 10.1038/s41467-018-06764-3
Abstract: Glycosyl cations are the key intermediates during the glycosylation reaction that covalently links building blocks during the synthetic assembly of carbohydrates. The exact structure of these ions remained elusive due to their transient and short-lived… read more here.
Keywords: ion infrared; cold ion; spectroscopy; structure ... See more keywords