Enhanced resistance to white rot in Ipomoea batatas expressing a Trichoderma harzianum chitinase gene
Sign Up to like & getrecommendations! Published in 2020 at "Journal of General Plant Pathology"
DOI: 10.1007/s10327-020-00942-2
Abstract: Collapsed sweet potato vines observed in Hangzhou fields in September 2019 were found to be due to Sclerotinia sclerotiorum based on its morphology and ITS rDNA sequence . Here, the chitinase gene chit42 from Trichoderma… read more here.
Keywords: chitinase gene; trichoderma harzianum; ipomoea batatas;
Thermal and Morphological Characterization of Native and Plasticized Starches of Sweet Potato (Ipomoea batatas) and Diamante Yam (Dioscorea rotundata)
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Polymers and the Environment"
DOI: 10.1007/s10924-020-01898-2
Abstract: The objective of this study is to determine the morphological, physicochemical, and thermal properties of starches from two species of tubers, Ipomoea batatas (SP) and Dioscorea rotundata (DY), as well as the influence of glycerol… read more here.
Keywords: usepackage; plasticized starches; document; dioscorea rotundata ... See more keywords
Life History of Bedellia somnulentella (Lepidoptera: Bedelliidae) Feeding on Ipomoea batatas (Solanales: Convolvulaceae) Leaves and Survey of Parasitoids in Brazil
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Economic Entomology"
DOI: 10.1093/jee/toab078
Abstract: Abstract The microlepidoptera, Bedellia somnulentella (Zeller), is an important pest of sweetpotato, Ipomoea batatas (L.) Lam. Damage by B. somnulentella occurs in the larval stage and when consuming the foliar mesophyll of I. batatas make… read more here.
Keywords: life history; somnulentella; bedellia somnulentella; leaves survey ... See more keywords
Change in nuclear DNA content and pollen size with polyploidisation in the sweet potato (Ipomoea batatas, Convolvulaceae) complex.
Sign Up to like & getrecommendations! Published in 2019 at "Plant biology"
DOI: 10.1111/plb.12945
Abstract: Genome size evolution and its relationship with pollen grain size has been investigated in sweet potato (Ipomoea batatas), an economically important crop which is closely related to diploid and tetraploid species, assessing the nuclear DNA… read more here.
Keywords: size; dna content; ipomoea batatas; sweet potato ... See more keywords
QTL analysis and GWAS of agronomic traits in sweetpotato (Ipomoea batatas L.) using genome wide SNPs
Sign Up to like & getrecommendations! Published in 2020 at "Breeding Science"
DOI: 10.1270/jsbbs.19099
Abstract: While sweetpotato (Ipomoea batatas L.) improvement has generally been done by field-based selection, molecular genetic studies on traits of interest, i.e., molecular markers are needed for enhancing the breeding program of this world’s 7th most… read more here.
Keywords: snps; analysis gwas; sweetpotato ipomoea; ipomoea batatas ... See more keywords
Anti-atherosclerotic activity of aqueous extract of Ipomoea batatas (L.) leaves in high-fat diet-induced atherosclerosis model rats
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Basic and Clinical Physiology and Pharmacology"
DOI: 10.1515/jbcpp-2021-0080
Abstract: Abstract Objectives Cardiovascular diseases, especially atherosclerosis, are the leading cause of human mortality in Indonesia. Ipomoea batatas (L.) is a food plant used in Indonesian traditional medicine to treat cardiovascular diseases and related conditions. We… read more here.
Keywords: extract; ipomoea batatas; atherosclerosis; high fat ... See more keywords
Sweet Potato (Ipomoea batatas L.): a Versatile Raw Material for the Food Industry
Sign Up to like & getrecommendations! Published in 2021 at "Brazilian Archives of Biology and Technology"
DOI: 10.1590/1678-4324-2021200568
Abstract: HIGHLIGHTS Sweet potatoes (SP) are cultivated worldwide and feed millions of people, mainly in developing countries. SP composition includes starch and other carbohydrates, which may change during postharvest and processing. SP may serve as source… read more here.
Keywords: food industry; sweet potato; ipomoea batatas; potato ipomoea ... See more keywords
Evaluation of yield and nitrogen utilisation with urease and nitrification inhibitors in sweet potato crop (Ipomoea batatas L.)
Sign Up to like & getrecommendations! Published in 2020 at "Folia Horticulturae"
DOI: 10.2478/fhort-2020-0014
Abstract: Abstract Sweet potato (Ipomoea batatas L.) is a new tuber crop grown in Greece. It constitutes an innovative dietary component for both humans and animals, due to its nutritional properties. The cultivation of sweet potato… read more here.
Keywords: nitrogen; sweet potato; yield; ipomoea batatas ... See more keywords
Allelochemicals Identified From Sweet Potato (Ipomoea batatas) and Their Allelopathic Effects on Invasive Alien Plants
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.823947
Abstract: Sweet potato [Ipomoea batatas (L.) Lam] is grown as important cash and food crop worldwide and has been shown to exhibit allelopathic effects on other plants. However, its metabolome has not been studied extensively, particularly… read more here.
Keywords: potato ipomoea; potato; sweet potato; allelopathic effects ... See more keywords
Integrated analysis of carotenoid metabolites and transcriptome identifies key genes controlling carotenoid compositions and content in sweetpotato tuberous roots (Ipomoea batatas L.)
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.993682
Abstract: Sweetpotato (Ipomoea batatas L.) with different depths of yellow color contains different compositions of carotenoids, which are beneficial for human health. In this study, we performed an integrated analysis of metabolomic and transcriptomic to identify… read more here.
Keywords: sweetpotato tuberous; tuberous roots; ipomoea batatas; integrated analysis ... See more keywords
Sweet Potato (Ipomoea batatas L.) Phenotypes: From Agroindustry to Health Effects
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DOI: 10.3390/foods11071058
Abstract: Sweet potato (SP; Ipomoea batatas (L.) Lam) is an edible tuber native to America and the sixth most important food crop worldwide. China leads its production in a global market of USD 45 trillion. SP… read more here.
Keywords: potato ipomoea; batatas phenotypes; sweet potato; phenotypes agroindustry ... See more keywords