Articles with "iranian wild" as a keyword



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A comparative study on cytotoxicity and antiproliferative activities of crude extracts and fractions from Iranian wild-growing and cultivated Agaricus spp.

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Published in 2018 at "Journal of Food Measurement and Characterization"

DOI: 10.1007/s11694-018-9854-9

Abstract: Little is known about anticancer capability of wild-growing mushrooms belonging to Agaricus spp. in comparison with their cultivated counterparts. The present study was done to evaluate in vitro antiproliferative effects of dichloromethane-methanol (1:1, v/v) extracts… read more here.

Keywords: agaricus; comparative study; wild growing; iranian wild ... See more keywords