Articles with "irish adults" as a keyword



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Whole grain intakes in Irish adults: findings from the National Adults Nutrition Survey (NANS)

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Published in 2018 at "European Journal of Nutrition"

DOI: 10.1007/s00394-018-1615-3

Abstract: PurposeObservational studies link high whole grain intakes to reduced risk of many chronic diseases. This study quantified whole grain intakes in the Irish adult population and examined the major contributing sources. It also investigated potential… read more here.

Keywords: irish adults; intakes irish; survey; grain intakes ... See more keywords
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Selenium intakes in the Irish adult population

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Published in 2023 at "Journal of Nutritional Science"

DOI: 10.1017/jns.2023.23

Abstract: Abstract Selenium (Se) is an essential trace element which has an important role as a constituent of seleno-proteins involved in various physiological processes. Previous research in Irish adults suggests that intakes of this important nutrient… read more here.

Keywords: adult; selenium intakes; irish adults; selenium ... See more keywords
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Larger Food Portion Sizes Are Associated with Both Positive and Negative Markers of Dietary Quality in Irish Adults

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Published in 2018 at "Nutrients"

DOI: 10.3390/nu10121929

Abstract: Reduction in portion size, particularly for energy-dense foods, is increasingly addressed in healthy eating guidelines in a bid to tackle the obesity epidemic. The effect of portion size on other aspects of dietary quality, such… read more here.

Keywords: irish adults; food portion; dietary quality; portion ... See more keywords