Effect of iron-enrichment on the antioxidant properties of wheat flour and bread
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2019.03.010
Abstract: Abstract The enrichment of wheat flour with iron attracted notable attention in some countries in order to prevent anaemia. For the first time, the current study was aimed to investigate the effects of iron enrichment… read more here.
Keywords: phenolic acid; wheat flour; iron enriched; iron enrichment ... See more keywords
Cadmium Stabilization and Redox Transformation Mechanism in Maize Using Nanoscale Zerovalent-Iron-Enriched Biochar in Cadmium-Contaminated Soil
Sign Up to like & getrecommendations! Published in 2022 at "Plants"
DOI: 10.3390/plants11081074
Abstract: Cadmium (Cd) is a readily available metal in the soil matrix, which obnoxiously affects plants and microbiota; thus, its removal has become a global concern. For this purpose, a multifunctional nanoscale zerovalent—iron enriched biochar (nZVI/BC)… read more here.
Keywords: enriched biochar; cadmium; nanoscale zerovalent; iron enriched ... See more keywords