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Published in 2017 at "Acta Neuropathologica"
DOI: 10.1007/s00401-017-1696-8
Abstract: Multiple sclerosis (MS) is a chronic inflammatory demyelinating disease of the central nervous system (CNS) in which oligodendrocytes, the CNS cells that stain most robustly for iron and myelin are the targets of injury. Metals…
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Keywords:
chronic lesions;
pathogenic implications;
implications distinct;
zinc ... See more keywords
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Published in 2018 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-018-3285-9
Abstract: Abstract Deficiencies of iron (Fe) and zinc (Zn) are major problems in developing countries especially for woman and preschool children. Biofortification of staple food crops is a sustainable approach to improve human mineral intake via…
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Keywords:
lentil genotypes;
genetic variability;
content;
iron zinc ... See more keywords
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Published in 2018 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-018-3305-9
Abstract: Pearl millet is an important source of dietary energy, and provides nutritional security for people in the third world countries, particularly in Africa and Asia. Previous studies have shown that pearl millet is an excellent…
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Keywords:
millet;
millet minerals;
bioaccessibility;
iron zinc ... See more keywords
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Published in 2020 at "Catalysis Today"
DOI: 10.1016/j.cattod.2020.04.052
Abstract: Abstract Current prospective in the liquid fuels synthesis is prefiguring a greater integration of eco-friendly technologies based on the use of “non-fossil” hydrogen and CO2. Therefore, a series of MOx@CeO2 catalysts (i.e. M = Cu, Fe and…
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Keywords:
zinc cerium;
iron zinc;
co2;
co2 hydrogenation ... See more keywords
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Published in 2021 at "Environmental pollution"
DOI: 10.1016/j.envpol.2021.118129
Abstract: Synthetic functional biochar using agricultural waste as raw materials not only serves as an effective means for recycling waste but can also be employed for the remediation of heavy metal contaminated soil. However, the associated…
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Keywords:
corn straw;
iron zinc;
modified corn;
alkaline soils ... See more keywords
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Published in 2019 at "Heliyon"
DOI: 10.1016/j.heliyon.2019.e01914
Abstract: Micronutrient malnutrition is an important issue in the developing countries especially in Asia and Africa where millions of school-going children and pregnant women are affected. Poor people are more exposed to risks of malnutrition and…
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Keywords:
malnutrition;
biofortification iron;
iron zinc;
crop biofortification ... See more keywords
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Published in 2021 at "Journal of Advanced Research"
DOI: 10.1016/j.jare.2021.07.006
Abstract: Abstract Introduction Phytic acid (PA) is an important antinutrient agent present in cereal grains which reduces the bioavailability of iron and zinc in human body, causing malnutrition. Inositol pentakisphosphate 2- kinase 1 (IPK1) gene has…
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Keywords:
iron zinc;
taipk1;
wheat;
crispr cas9 ... See more keywords
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Published in 2018 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2018.01.009
Abstract: Abstract The low grain micronutrient concentrations particularly iron and zinc are well documented problems in wheat. Eighty bread wheat genotypes were assessed for grain iron (GFeC), zinc (GZnC) and protein (GPC) concentrations along with agronomic…
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Keywords:
wheat genotypes;
zinc;
iron zinc;
gpc ... See more keywords
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Published in 2018 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2018.06.007
Abstract: Abstract Successful strategies to improve iron and zinc bioaccessibility of cereals can only be realized based on a thorough understanding of the mineral to mineral binder interactions. Therefore, exogenous enzymes were used i.e. phytase and…
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Keywords:
mineral;
zinc bioaccessibility;
zinc;
bioaccessibility ... See more keywords
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Published in 2018 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2018.09.007
Abstract: Abstract Sorghum is a major staple globally and biofortifying sorghum with increased grain iron and zinc complements ongoing efforts to combat micronutrient malnutrition. Limited information available on the nature and magnitude of gene effects for…
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Keywords:
agronomic traits;
grain;
grain iron;
iron zinc ... See more keywords
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Published in 2019 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2019.102847
Abstract: Abstract In wheat aleurone cells iron and zinc ions occur as phytate structures. Phytate and arabinoxylan cell wall material resist digestion in the human gastro-intestinal tract resulting in very low mineral bio-accessibility. During wheat germination,…
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Keywords:
germination;
wheat;
bio accessibility;
iron zinc ... See more keywords