Effects of degree of substitution and irradiation doses on the properties of hydrogel prepared from carboxymethyl-sago starch and polyethylene glycol.
Sign Up to like & getrecommendations! Published in 2021 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2020.117224
Abstract: Carboxymethyl starch (CMS) was produced from sago starch via carboxymethylation. The CMS with different degree of substitution (DS) ranges from 0.4 to 0.8 were mixed with polyethylene glycol (PEG) of different molecular weight and distilled… read more here.
Keywords: degree substitution; sago starch; irradiation doses; cms ... See more keywords
Characterization of irradiation effect on 5251 Al-alloy using rietveld x-ray diffraction analysis
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DOI: 10.1088/1402-4896/ac387c
Abstract: This work aims to study irradiation doses (0, 100, 200, 400, 600 and 1000 kGy of Co60 γ-source doses) effect on 5251 Al-alloy samples using XRD analysis. The main structures of the x-ray diffraction patterns… read more here.
Keywords: irradiation; ray diffraction; irradiation doses; analysis ... See more keywords