Biodegradation of phthalate esters by Pantoea dispersa BJQ0007 isolated from Baijiu
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2021.104201
Abstract: Abstract Baijiu is a famous Chinese alcoholic beverage and is produced by the co-fermentation of microorganisms with grains as the raw materials. Phthalate esters (PAEs) are toxic chemicals and frequently detected in Baijiu. Identification of… read more here.
Keywords: phthalate; phthalate esters; dispersa bjq0007; bjq0007 isolated ... See more keywords
Screening of Yeasts Isolated from Baijiu Environments for Producing 3-Methylthio-1-propanol and Optimizing Production Conditions
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11223616
Abstract: 3-Methylthio-1-propanol (3-Met) is widely used as a flavoring substance and an essential aroma ingredient in many foods. Producing 3-Met by microbial transformation is green and eco-friendly. In the present study, one strain, YHM-G, which produced… read more here.
Keywords: methylthio propanol; production; isolated baijiu; strain yhm ... See more keywords