Articles with "isolated tea" as a keyword



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Pancreatic lipase inhibition of strictinin isolated from Pu’er tea (Cammelia sinensis) and its anti-obesity effects in C57BL6 mice

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Published in 2018 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2018.06.020

Abstract: Abstract Strictinin isolated from Pu’er tea was demonstrated to inhibit pancreatic lipase in vitro. In an olive oil tolerance test, the administration of strictinin (100 mg/kg) significantly reduced the blood triglyceride level and increased the fecal… read more here.

Keywords: pancreatic lipase; isolated tea; fat; strictinin isolated ... See more keywords
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Characterization of a Novel Mitovirus Infecting Melanconiella theae Isolated From Tea Plants

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Published in 2021 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2021.757556

Abstract: A dsRNA segment was identified in the fungus Melanconiella theae isolated from tea plants. The complete dsRNA sequence, determined by random cloning together with RACE protocol, is 2,461 bp in length with an AU-rich content… read more here.

Keywords: melanconiella theae; mitovirus; theae isolated; melanconiella ... See more keywords