Characterization of Enterococcus faecalis JF85 and Enterococcus faecium Y83 isolated from Tibetan yak (Bos grunniens) for ensiling Pennisetum sinese.
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DOI: 10.1016/j.biortech.2018.02.070
Abstract: Two bacteria strains with cellulolytic potential isolated from Tibetan yak (Bos grunniens) rumen were identified as Enterococcus faecalis (JF85) and Enterococcus faecium (Y83). Isolates grow well within a range of temperature 15 to 55 °C and… read more here.
Keywords: tibetan yak; isolated tibetan; yak bos; pennisetum sinese ... See more keywords
Probiotic Properties of Bacillus proteolyticus Isolated From Tibetan Yaks, China
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DOI: 10.3389/fmicb.2021.649207
Abstract: Yaks (Bos grunniens) live primarily in high-altitude hypoxic conditions and have a unique intestinal micro-ecosystem, remarkable adaptability, and strong climatic resistance. Accumulating evidence revealed the importance of probiotics in host metabolism, gut microbiota, growth performance,… read more here.
Keywords: bacillus proteolyticus; probiotic potential; properties bacillus; isolated tibetan ... See more keywords
Integrated genome based evaluation of safety and probiotic characteristics of Lactiplantibacillus plantarum YW11 isolated from Tibetan kefir
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2023.1157615
Abstract: The comparative genomic analysis of Lactiplantibacillus plantarum YW11 (L. plantarum YW11) isolated from Tibetan kefir involves comparison of the complete genome sequences of the isolated strain with other closely related L. plantarum strains. This type… read more here.
Keywords: plantarum; isolated tibetan; yw11 isolated; analysis ... See more keywords