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Published in 2023 at "Foods"
DOI: 10.3390/foods12071397
Abstract: Broccoli sprouts have high isothiocyanate and selenium accumulation capacity. This study used a combination of methods, including physiological and biochemical, gene transcription and proteomic, to investigate the isothiocyanate and endogenous selenium accumulation mechanisms in broccoli…
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Keywords:
isothiocyanate endogenous;
sprouts exogenous;
broccoli sprouts;
selenium ... See more keywords