Articles with "jam" as a keyword



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Robust tracking control of an aircraft with critical actuator jam failures

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Published in 2019 at "Asian Journal of Control"

DOI: 10.1002/asjc.2280

Abstract: Funding information Army Research Laboratory, Grant/Award Number: W911NF-15-2-0042 Abstract In this paper, we present a new single fixed controller approach based on the multivariable H2 control/regulator theory with internal model principle to solve a challenging… read more here.

Keywords: robust tracking; jam; control; aircraft critical ... See more keywords
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Lentivirus-mediated subcutaneous JAM-A modification promotes skin wound healing in a mouse model by strengthening the secretory function and proliferation of fibroblasts.

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Published in 2022 at "Cell biology international"

DOI: 10.1002/cbin.11808

Abstract: A better understanding of the molecular regulation of wound healing may provide novel therapeutic targets. A previous study revealed that junctional adhesion molecule A (JAM-A)-modified mesenchymal stem cells promoted wound healing. However, whether direct JAM-A… read more here.

Keywords: skin wound; wound healing; jam modification; jam ... See more keywords
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MicroRNA‐374b inhibits cervical cancer cell proliferation and induces apoptosis through the p38/ERK signaling pathway by binding to JAM‐2

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Published in 2018 at "Journal of Cellular Physiology"

DOI: 10.1002/jcp.26574

Abstract: Cervical cancer (CC) remains a highly prevalent cancer and mortality globally among women globally. The aim of the present study was to assess the ability of miR‐374b to regulate CC cells through JAM‐2, whilst exploring… read more here.

Keywords: mir 374b; jam; signaling pathway; p38 erk ... See more keywords
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Expectations and realities: Examining adolescent students’ game jam experiences

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Published in 2022 at "Education and Information Technologies"

DOI: 10.1007/s10639-021-10782-y

Abstract: This article describes the expectations and experiences of young (16 to 19 year old) digital game jam participants (N = 34) who attend Finnish general upper secondary schools. Game jams are a form of game creation: events where… read more here.

Keywords: game jams; jam; education; game jam ... See more keywords
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Development and storage study of reduced calorie aloe vera (Aloe barbadensis Miller) based pineapple fruit jam

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Published in 2020 at "Journal of Food Measurement and Characterization"

DOI: 10.1007/s11694-020-00689-6

Abstract: Fruit jam is a bioactive rich shelf stable food product containing a large amount of sugar. Higher sugar consumption leads to health risks such as obesity, diabetes, cardiovascular diseases, and hypertension, which presents an urge… read more here.

Keywords: storage; jam; temperature; aloe ... See more keywords
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Comparison Among MIR, NIR, and LF-NMR Techniques for Quality Control of Jam Using Chemometrics

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Published in 2018 at "Food Analytical Methods"

DOI: 10.1007/s12161-018-1195-0

Abstract: The potential of mid-infrared (MIR), near-infrared (NIR), and low-field nuclear magnetic resonance (LF-NMR) techniques combined with chemometrics for reliable and rapid determination of soluble solids content (SSC) and moisture in jams was investigated. Forty-four different… read more here.

Keywords: jam; nir nmr; nmr techniques; comparison among ... See more keywords
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Lack of junctional adhesion molecule (JAM)-B ameliorates experimental autoimmune encephalomyelitis

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Published in 2018 at "Brain, Behavior, and Immunity"

DOI: 10.1016/j.bbi.2018.06.014

Abstract: In multiple sclerosis (MS) and its animal model experimental autoimmune encephalomyelitis (EAE) autoaggressive CD4+ T cells cross the blood-brain barrier (BBB) and cause neuroinflammation. Therapeutic targeting of CD4+ T-cell trafficking into the CNS by blocking… read more here.

Keywords: jam; bbb; eae; adhesion molecule ... See more keywords
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Development of low calorie jams with increased content of natural dietary fibre made from tomato pomace.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.06.045

Abstract: In this study, four jam formulations were developed, starting with the basic formulation (Jam 1) containing sucrose and without added pectin. Sucrose was partially (50%) replaced by stevioside in formulations of Jam 2 and 3,… read more here.

Keywords: jam; jam formulations; dietary fibre; development low ... See more keywords
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Pulp and Jam of Gabiroba (Campomanesia xanthocarpa Berg): Characterization and Rheological Properties.

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Published in 2018 at "Food chemistry"

DOI: 10.1016/j.foodchem.2018.05.004

Abstract: This study evaluated the physicochemical characterization and rheological behavior of gabiroba pulp, and a gabiroba jam formulation. Gabiroba pulp presented a heterogeneous ultrastructure with a denser area formed by a compact mesh and a porous… read more here.

Keywords: jam; gabiroba pulp; gabiroba; characterization rheological ... See more keywords
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Fluorescence determination of cochineal in strawberry jam in the presence of carmoisine as a quencher by means of four-way PARAFAC decomposition.

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Published in 2019 at "Food chemistry"

DOI: 10.1016/j.foodchem.2019.03.113

Abstract: The determination of cochineal (E-120) in strawberry jam was carried out in the presence of carmoisine (E-122) using the four-way PARAFAC decomposition and excitation-emission fluorescence matrices. In the measured conditions, there was no fluorescence signal… read more here.

Keywords: cochineal; carmoisine; four way; jam ... See more keywords
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JAM-A overexpression is related to disease progression in diffuse large B-cell lymphoma and downregulated by lenalidomide

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Published in 2017 at "Scientific Reports"

DOI: 10.1038/s41598-017-07964-5

Abstract: Cancer stem cells play an important role on tumor progression. Biomarkers of stem cell property and their relationship to extranodal involvement of malignant lymphocytes are undefined in diffuse large B-cell lymphoma (DLBCL). Here we showed… read more here.

Keywords: lymphoma; jam; cell; large cell ... See more keywords