Personal values underlying ethnic food choice: Means-end evidence for Japanese food
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Ethnic Foods"
DOI: 10.1016/j.jef.2017.12.003
Abstract: Abstract Background Ethnic cuisines are increasingly popular in global food markets. This study identifies the personal values underlying Malaysian consumers' decision making with respect to Japanese food. Methods A total of 134 Malaysian consumers were… read more here.
Keywords: values underlying; japanese food; ethnic food; personal values ... See more keywords
The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study – CORRIGENDUM
Sign Up to like & getrecommendations! Published in 2022 at "British Journal of Nutrition"
DOI: 10.1017/s0007114522000277
Abstract: A total of 58,767 (23,162 men and 34,232 women) Japanese participants A total of 58,767 (23,162 men and 35,605 women) Japanese participants read more here.
Keywords: japanese food; cause cvd; food score; score risk ... See more keywords