Development of Gluten-Free Rice Flour Noodles That Suit the Tastes of Japanese People
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11091321
Abstract: Gluten-free rice flour noodles with a flavor and texture profile preferred by the Japanese people were developed. The rice noodles contained potato starch (PS) as a binder. “Koshihikari” was selected from several candidate varieties based… read more here.
Keywords: japanese people; brown rice; rice noodles; rice flour ... See more keywords
Neither Trimethylamine-N-Oxide nor Trimethyllysine Is Associated with Atherosclerosis: A Cross-Sectional Study in Older Japanese Adults
Sign Up to like & getrecommendations! Published in 2023 at "Nutrients"
DOI: 10.3390/nu15030759
Abstract: Recent evidence suggests that trimethylamine-N-oxide (TMAO), a metabolite of L-carnitine and choline, is linked to atherosclerosis and cardiovascular diseases. As TMAO content is very high in fish, we raised the following question: why do Japanese… read more here.
Keywords: japanese people; neither trimethylamine; carnitine; trimethylamine oxide ... See more keywords
The Relationship between Daily Behavior Changes and Vaccine Attitudes at the Early Stage of the COVID-19 Pandemic among Japanese People from Different Demographics: A Retrospective and Exploratory Examination Using a Free-Response Survey
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DOI: 10.3390/vaccines11010192
Abstract: This study investigated how daily behaviors of Japanese people changed during the early stages of the COVID-19 pandemic and whether the change was mediated by demographics. It also examined whether the magnitude of behavior change… read more here.
Keywords: japanese people; behavior; change; relationship daily ... See more keywords
Association Between Body Mass Index and Functional Dyspepsia in Young Japanese People
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Neurogastroenterology and Motility"
DOI: 10.5056/jnm21076
Abstract: Background/Aims Evidence regarding the association between body mass index (BMI) and functional dyspepsia (FD) in the Asian population is limited. Further, no study has evaluated this issue in young people in Asian and Western populations.… read more here.
Keywords: japanese people; functional dyspepsia; association body; body mass ... See more keywords
Overall nutrient and total fat intake among Japanese people: The INTERLIPID Study Japan.
Sign Up to like & getrecommendations! Published in 2017 at "Asia Pacific journal of clinical nutrition"
DOI: 10.6133/apjcn.072016.11
Abstract: BACKGROUND AND OBJECTIVES Total fat intake is linked to the intake of other nutrients. Little data are available on the extent to which total fat affects diet quality in Japanese people. We investigated the relationship… read more here.
Keywords: total fat; japanese people; intake; fat intake ... See more keywords