Prevalence of Campylobacter jejuni and Campylobacter coli from broilers at conventional and kosher abattoirs and retail stores.
Sign Up to like & getrecommendations! Published in 2019 at "Revista Argentina de microbiologia"
DOI: 10.1016/j.ram.2019.07.002
Abstract: We studied and compared the prevalence of Campylobacter jejuni and Campylobacter coli in chicken carcasses from conventional and kosher broiler abattoirs and retail stores. The prevalence of thermotolerant Campylobacter-positive carcasses was 94.0 (kosher) and 32.0%… read more here.
Keywords: campylobacter jejuni; prevalence campylobacter; jejuni campylobacter; campylobacter coli ... See more keywords
Genomic analysis of extra-intestinal Campylobacter jejuni and Campylobacter coli isolated from commercial chickens.
Sign Up to like & getrecommendations! Published in 2021 at "Veterinary microbiology"
DOI: 10.1016/j.vetmic.2021.109161
Abstract: Campylobacter jejuni and Campylobacter coli have commonly been considered harmless commensal inhabitants of the chicken gut; however, these Campylobacter spp. are known to be able to multiply in the gut and invade other tissues, negatively… read more here.
Keywords: campylobacter jejuni; virulence; extra intestinal; campylobacter coli ... See more keywords