Efficient Transformation of the White Jelly Mushroom Tremella fuciformis (Tremellomycetes) and Its Companion Fungus Annulohypoxylon stygium (Ascomycetes) Mediated by Agrobacterium tumefaciens.
Sign Up to like & getrecommendations! Published in 2019 at "International journal of medicinal mushrooms"
DOI: 10.1615/intjmedmushrooms.2019031600
Abstract: Tremella fuciformis is an edible white jelly mushroom with medicinal qualities. The formation of T. fuciformis fruiting bodies is highly dependent on the presence of Annulohypoxylon stygium under natural conditions and during artificial cultivation. A… read more here.
Keywords: jelly mushroom; tremella fuciformis; white jelly; stygium ... See more keywords
Comparison of Cooking Methods on Physicochemical and Sensory Properties of the Black Jelly Mushroom, Auricularia polytricha (Heterobasidiomycetes).
Sign Up to like & getrecommendations! Published in 2021 at "International journal of medicinal mushrooms"
DOI: 10.1615/intjmedmushrooms.2021038812
Abstract: Black jelly mushroom (Auricularia polytricha) is a well-known Chinese traditional food that has therapeutic effects. This study evaluated the effects of different cooking methods (boiling, steaming, microwaving, and stir-frying) on the physicochemical characteristics (i.e., total… read more here.
Keywords: jelly mushroom; black jelly; mushroom auricularia; cooking methods ... See more keywords
Impact of Storage Temperatures on the Quality of Oven-Dried Black Jelly Mushroom, Auricularia nigricans (Agaricomycetes).
Sign Up to like & getrecommendations! Published in 2022 at "International journal of medicinal mushrooms"
DOI: 10.1615/intjmedmushrooms.2022043402
Abstract: The aim of this study was to determine the effects of various storage temperatures (4, 25, and 35°C) on quality parameters and microbial counts of oven-dried black jelly mushroom (Auricularia nigricans) for a period of… read more here.
Keywords: oven dried; black jelly; storage temperatures; jelly mushroom ... See more keywords