Articles with "jiuqu microbiome" as a keyword



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Integrated multi-omics approaches to understand microbiome assembly in Jiuqu, a mixed-culture starter.

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Published in 2022 at "Comprehensive reviews in food science and food safety"

DOI: 10.1111/1541-4337.13025

Abstract: The use of Jiuqu as a saccharifying and fermenting starter in the production of fermented foods is a very old biotechnological process that can be traced back to ancient times. Jiuqu harbors a hub of… read more here.

Keywords: integrated multi; microbiome; assembly; jiuqu microbiome ... See more keywords