Response to Cold Adaption in Acinetobacter johnsonii XY27 from Spoiled Bigeye Tuna (Thunnus obesus): Membrane Protein Composition and Protein Biomarker Identification by Proteomics.
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DOI: 10.1021/acs.jafc.2c03303
Abstract: Acinetobacter johnsonii is one of the major food-spoilage bacteria and can survive under cold stress. In this study, the membrane composition, membrane permeability, and energy transduction of A. johnsonii XY27 cultured at 4 and 30… read more here.
Keywords: johnsonii; acinetobacter johnsonii; johnsonii xy27; membrane ... See more keywords