Articles with "juice concentrate" as a keyword



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Effect of different carriers on microstructure and physical characteristics of spray dried apple juice concentrate

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Published in 2018 at "Journal of Food Science and Technology"

DOI: 10.1007/s13197-018-3235-6

Abstract: Adhesion is the most important factor in product loss in the spray drying of syrups and juices. The main solution to reduce adhesion is using drying aids. The aim of this study was to evaluate… read more here.

Keywords: juice concentrate; spray; dried apple; effect ... See more keywords
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Rapid detection of apple juice concentrate adulteration with date concentrate, fructose and glucose syrup using HPLC-RID incorporated with chemometric tools.

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Published in 2021 at "Food chemistry"

DOI: 10.1016/j.foodchem.2021.131015

Abstract: The present study investigates the substitute of apple juice concentrate with some cheap sweeteners including glucose syrup, fructose syrup, and date concentrate, as the most common adulterants. For this purpose, pure and authenticated apple juice… read more here.

Keywords: apple juice; glucose syrup; juice concentrate; concentrate ... See more keywords
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Changes in quality attributes during production steps and frozen-storage of pomegranate juice concentrate

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Published in 2020 at "Journal of Food Composition and Analysis"

DOI: 10.1016/j.jfca.2020.103548

Abstract: Abstract In this study, changes in critical quality attributes of pomegranate juice that was evaluated in juice processing line for obtaining clarified pomegranate juice concentrate were investigated. To achieve that juice samples collected from each… read more here.

Keywords: quality; pomegranate juice; juice; juice concentrate ... See more keywords
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Cranberry juice concentrate does not significantly decrease the incidence of acquired bacteriuria in female hip fracture patients receiving urine catheter: a double-blind randomized trial

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Published in 2017 at "Clinical Interventions in Aging"

DOI: 10.2147/cia.s113597

Abstract: Background Urinary tract infection (UTI) is a common complication among patients with hip fractures. Receiving an indwelling urinary catheter is a risk factor for developing UTIs. Treatment of symptomatic UTIs with antibiotics is expensive and… read more here.

Keywords: cranberry; juice concentrate; cranberry juice; catheter ... See more keywords
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Implementation of the HACCP System for Apple Juice Concentrate Based on Patulin Prevention and Control

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Published in 2023 at "Foods"

DOI: 10.3390/foods12040786

Abstract: Patulin (PAT) is a toxic secondary metabolite produced by Aspergillus sp. and Penicillium sp., which acts as a contaminant of most apples and their products. The internationally recognized HACCP system is selected as the theoretical… read more here.

Keywords: apple juice; pat; apple; juice concentrate ... See more keywords