Articles with "juice consumption" as a keyword



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The benefits and risks of beetroot juice consumption: a systematic review

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Published in 2020 at "Critical Reviews in Food Science and Nutrition"

DOI: 10.1080/10408398.2020.1746629

Abstract: Abstract Beetroot juice (BRJ) has become increasingly popular amongst athletes aiming to improve sport performances. BRJ contains high concentrations of nitrate, which can be converted into nitric oxide (NO) after consumption. NO has various functions… read more here.

Keywords: juice consumption; risks beetroot; beetroot juice; consumption ... See more keywords
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Changes of Human Gut Microbiome Correlated with Metabolomics After Cranberry Juice Consumption in a Double-Blinded, Placebo Controlled, Crossover Study

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Published in 2020 at "Current Developments in Nutrition"

DOI: 10.1093/cdn/nzaa045_130

Abstract: 1) To investigate the changes of gut microbiome after 3 days and 21 days of cranberry juice consumption; 2) to correlate changes of microbiome with metabolome. A double blinded, placebo-controlled, cross-over intervention study were conducted… read more here.

Keywords: cranberry juice; juice consumption; microbiome; days cranberry ... See more keywords