Comparative transcriptome analysis uncovers different heat stress responses in heat-resistant and heat-sensitive jujube cultivars
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DOI: 10.1371/journal.pone.0235763
Abstract: Jujube (Ziziphus jujuba Mill.) is an economically and agriculturally significant fruit crop and is widely cultivated throughout the world. Heat stress has recently become a primary abiotic stressor limiting the productivity and growth of jujube,… read more here.
Keywords: heat; jujube cultivars; heat stress; stress ... See more keywords
The Flavor Characteristics and Metabolites of Three Commercial Dried Jujube Cultivars
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DOI: 10.3390/foods13081193
Abstract: To understand the flavor and metabolite differences between the three commercial dried jujube cultivars Huizao (HZ), Hamazao 1 (HMZ), and Qiyuexian (QYX), their soluble sugars, organic acids, volatiles, and metabolites were systematically investigated. The results… read more here.
Keywords: flavor characteristics; jujube cultivars; three commercial; hmz ... See more keywords
Phenotypic and Metabolic Variations Induced by Autopolyploidization in Chinese Jujube Cultivars
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DOI: 10.3390/plants14233588
Abstract: Autopolyploidization is critical to plant evolution and breeding, but systematic studies on its effects in woody plants remain limited. To address this gap, a systematic investigation covering autopolyploidization-induced variations in two autotetraploid jujube cultivars and… read more here.
Keywords: jujube cultivars; metabolic variations; phenotypic metabolic; variations induced ... See more keywords