Salting-out extraction of acetoin from fermentation broth using ethyl acetate and K2HPO4
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DOI: 10.1016/j.seppur.2017.05.012
Abstract: As one of the hydrophilic platform chemicals, acetoin could be produced by microbial fermentation. Although it could be separated from fermentation broth at high recovery by salting-out extraction (SOE) using hydrophilic solvent and inorganic salt,… read more here.
Keywords: fermentation; salting extraction; ethyl acetate; fermentation broth ... See more keywords