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Published in 2022 at "International journal of systematic and evolutionary microbiology"
DOI: 10.1099/ijsem.0.005488
Abstract: Seven yeast strains (UBIF12-1, UBFB13-1, SRFS56-3, SRFS57-2, SKFS62-1, SKFS66-1 and SKFS67-1) representing a single anamorphic novel yeast species were isolated from traditional Thai fermented foods in Ubon Ratchathani, Surin and Sisaket in the northeast part…
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Keywords:
yeast species;
novel yeast;
seven strains;
region ... See more keywords
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Published in 2022 at "Journal of Fungi"
DOI: 10.3390/jof8101029
Abstract: Thai traditional fermented fish products (Plaa-som) from four provinces (Ubon Ratchathani, Surin, Sisaket, and Khon Kaen) in the northeast part of Thailand were collected and analyzed to determine their salt content, total acidity, and pH.…
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Keywords:
fermented fish;
thai traditional;
kazachstania;
thailand ... See more keywords