Nutritional diet plan for patients with dysphagia.
Sign Up to like & getrecommendations! Published in 2021 at "Asia Pacific journal of clinical nutrition"
DOI: 10.6133/apjcn.202106_30(2).0008
Abstract: BACKGROUND AND OBJECTIVES To present a new method of text-modified food management for patients with dysphagia that integrates the idea of food exchange. In addition to prioritizing nutrition in each recipe, the diet plan emphasizes… read more here.
Keywords: diet plan; nutrition; kcal energy; food ... See more keywords