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Published in 2022 at "Foods"
DOI: 10.3390/foods11060843
Abstract: Kefalograviera is a well-known hard Greek cheese. The aim of this study was to determine how milk produced from ewes fed omega-3-enriched diets could influence the microbiota as well as the chemical composition of Kefalograviera…
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Keywords:
omega enriched;
kefalograviera cheese;
chemical composition;
composition kefalograviera ... See more keywords