Sign Up to like & get
recommendations!
0
Published in 2019 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.9b02598
Abstract: Fermentation of the fungal strain Skeletocutis sp. originating from Mount Elgon Natural Reserve in Kenya, followed by bioassay guided fractionation led to the isolation of twelve previously undescribed metabolites named skeletocutins A-L (1-5, 7-13) together…
read more here.
Keywords:
kenyan wood;
skeletocutins antibacterial;
antibacterial agents;
skeletocutis ... See more keywords