Starch hydrolysis kinetics of intermediate wheatgrass ( Thinopyrum intermedium ) flour and its effects on the unit chain profile of its resistant starch fraction
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DOI: 10.1002/cche.10156
Abstract: This article has been accepted for publication and undergone full peer review but has not been through the copyediting, typesetting, pagination and proofreading process, which may lead to differences between this version and the Version… read more here.
Keywords: starch hydrolysis; wheatgrass thinopyrum; kinetics intermediate; hydrolysis kinetics ... See more keywords