Development of a monoclonal-based ic-ELISA for the determination of kitasamycin in animal tissues and simulation studying its molecular recognition mechanism.
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DOI: 10.1016/j.foodchem.2021.129465
Abstract: To monitor the residue of kitasamycin (KIT), a monoclonal antibody against KIT was prepared, and a 50% inhibition concentration (IC50) of 5.7 ± 1.4 μg/L was achieved with the most sensitive antibody, KA/2A9, by optimizing ELISA conditions. The… read more here.
Keywords: based elisa; animal tissues; development monoclonal; kitasamycin ... See more keywords