Articles with "kitchen" as a keyword



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Solar Aluminum Kitchen Foils with Omnidirectional Vivid Polarizonic Colors

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Published in 2019 at "Advanced Optical Materials"

DOI: 10.1002/adom.201900737

Abstract: To meet the need to the “customized eco‐friendly” design of flexible solar materials in vivid colors, here, the solar kitchen foils are devised which are selective, omnidirectional, and colored. The experimental and simulation results enable… read more here.

Keywords: foils omnidirectional; colors solar; aluminum kitchen; kitchen ... See more keywords
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Bioconversion of kitchen wastes into bioflocculant and its pilot-scale application in treating iron mineral processing wastewater.

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Published in 2019 at "Bioresource technology"

DOI: 10.1016/j.biortech.2019.121505

Abstract: In this study, the feasibility of converting kitchen waste into bioflocculant using Bacillus agaradhaerens C9 was analyzed. The result showed that strain C9 could secrete various degrading enzymes, including amylase, protease, lipase, cellulase, xylanase and… read more here.

Keywords: mineral processing; processing wastewater; kitchen waste; wastewater ... See more keywords
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Air quality and thermal comfort analysis of kitchen environment with CFD simulation and experimental calibration

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Published in 2020 at "Building and Environment"

DOI: 10.1016/j.buildenv.2020.106691

Abstract: Abstract During cooking fume particulate and high temperature are unavoidable in indoor environment and could pose serious threat to human health. This paper presents the theoretical formulas with experimental calibration and establishes an improved computational… read more here.

Keywords: air; experimental calibration; model; kitchen ... See more keywords
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Kitchen layouts and consumers’ food hygiene practices: Ergonomics versus safety

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Published in 2022 at "Food Control"

DOI: 10.1016/j.foodcont.2021.108433

Abstract: Our paper emphasizes the importance of the kitchen layout in facilitating consumers' food hygiene practices. A significant correlation was found between the sink placement (inside or outside the kitchen) and hygienic practices during food handling… read more here.

Keywords: hygiene practices; ergonomics; food; kitchen ... See more keywords
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Understanding why fat, oil and grease (FOG) bioremediation can be unsuccessful.

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Published in 2020 at "Journal of environmental management"

DOI: 10.1016/j.jenvman.2020.110647

Abstract: Commercial kitchen wastewaters are typically strong organic and fat-rich effluents, often identified as major contributors to fatberg formation and associated blockages in sewers. Experimental trials were done using synthetic kitchen wastewater to understand the complex… read more here.

Keywords: grease; bioremediation; fog; kitchen wastewater ... See more keywords
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Wireless sEMG-based identification in a virtual reality environment

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Published in 2019 at "Microelectronics Reliability"

DOI: 10.1016/j.microrel.2019.04.007

Abstract: Abstract A VR real-time control system based on wireless sEMG was designed. The scene in VR was the kitchen at home. The system included sEMG acquisition module, software control module and VR environment module. The… read more here.

Keywords: control; semg; kitchen; identification ... See more keywords
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TupperwareEarth: Bringing Intelligent User Assistance to the “Internet of Kitchen Things”

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Published in 2022 at "IEEE Internet of Things Journal"

DOI: 10.1109/jiot.2022.3141112

Abstract: Smart devices have entered all spheres of modern living, from monitoring the steps we walk to managing refrigerator inventory, ushering in the dawn of a new urban experience. The kitchen is the heart of the… read more here.

Keywords: tupperwareearth bringing; kitchen; bringing intelligent; kitchen things ... See more keywords
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Kitchen-related tasks used in occupational therapy during rehabilitation of adults with acquired brain injury: A systematic review

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Published in 2020 at "British Journal of Occupational Therapy"

DOI: 10.1177/0308022620950975

Abstract: Introduction Kitchen-related tasks are widely used in occupational therapy for adults with acquired brain injury. This study aimed to investigate the effectiveness of kitchen-related, task-based occupational therapy interventions for improving clinical and functional outcomes in… read more here.

Keywords: acquired brain; kitchen related; kitchen; occupational therapy ... See more keywords
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Ventilation improvement for reducing individual exposure to cooking-generated particles in Chinese residential kitchen

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Published in 2017 at "Indoor and Built Environment"

DOI: 10.1177/1420326x16673215

Abstract: This paper investigates the situation of residential kitchen ventilation and individual exposure in China and attempts to reduce the exposure through organizing local make-up airflow. Measurements were conducted in a kitchen chamber to reproduce the… read more here.

Keywords: cooking generated; exposure; individual exposure; kitchen ... See more keywords
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Assessment of thermal comfort in a hot and humid indoor built environment of a kitchen at a university canteen.

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Published in 2022 at "Work"

DOI: 10.3233/wor-205174

Abstract: BACKGROUND The hot and humid environment inside the kitchen is a cumulative sign of health impact that deteriorates the well-being and productivity of cooking workers, which could be a barrier to thermal comfort. As the… read more here.

Keywords: environment; thermal comfort; kitchen; university canteen ... See more keywords
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Raman imaging for the analysis of silicone microplastics and nanoplastics released from a kitchen sealant

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Published in 2023 at "Frontiers in Chemistry"

DOI: 10.3389/fchem.2023.1165523

Abstract: Plastic products are used ubiquitously and can potentially release microplastics and nanoplastics into the environment, for example, products such as the silicone sealant used in kitchens. It is important to develop an effective method to… read more here.

Keywords: microplastics nanoplastics; raman imaging; kitchen; imaging analysis ... See more keywords