From Kitchen Spice to Neuroprotector: The Role of 6-Shogaol in Parkinson's Disease Management.
Sign Up to like & getrecommendations! Published in 2025 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.5c09022
Abstract: 6-Shogaol (6S), the major bioactive component of ginger, exhibits diverse pharmacological properties. This study investigated the therapeutic potential of 6S against α-synuclein (α-Syn), a key pathological marker in Parkinson's disease (PD), using an in vivo… read more here.
Keywords: disease; spice neuroprotector; kitchen spice; shogaol ... See more keywords