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Published in 2020 at "Applied Biochemistry and Biotechnology"
DOI: 10.1007/s12010-020-03456-x
Abstract: 1-Butanol (1-BD) is a promising fuel additive which can be biosynthesized via reversed β-oxidation pathway in bacteria. However, heterologous reversed β-oxidation pathway is a carbon chain prolongation process with several genes overexpressed in most of…
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Keywords:
butanol;
pseudomonas aeruginosa;
oxidation;
kitchen waste ... See more keywords
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Published in 2021 at "Biochemical Engineering Journal"
DOI: 10.1016/j.bej.2021.108036
Abstract: Abstract Surfactin, a potent lipopeptide biosurfactant, possesses versatile bioactive properties and has potential industrial applications. However, high production costs and low yields have obstructed its large-scale industrial production. Studies on strategies to produce surfactin from…
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Keywords:
surfactin;
simultaneous enzymolysis;
fermentation;
amyloliquefaciens hm618 ... See more keywords
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Published in 2017 at "Bioresource technology"
DOI: 10.1016/j.biortech.2016.10.035
Abstract: The study was carried out to gain insight into the effect of pretreatment on enzymatic hydrolysis of kitchen waste (KW) for xanthan fermentation. Herein, various pretreatments were applied and it was found that chemical pretreatment…
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Keywords:
enzymatic hydrolysis;
kitchen waste;
effect;
hydrolysis ... See more keywords
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Published in 2019 at "Bioresource technology"
DOI: 10.1016/j.biortech.2019.121505
Abstract: In this study, the feasibility of converting kitchen waste into bioflocculant using Bacillus agaradhaerens C9 was analyzed. The result showed that strain C9 could secrete various degrading enzymes, including amylase, protease, lipase, cellulase, xylanase and…
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Keywords:
mineral processing;
processing wastewater;
kitchen waste;
wastewater ... See more keywords
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Published in 2018 at "Energy Conversion and Management"
DOI: 10.1016/j.enconman.2018.10.010
Abstract: Abstract Efficient utilization of biomass and garbage has attracted sharp attention in the context of the energy crisis. Fast catalytic pyrolysis (CFP) of chlorella vulgaris (CV), kitchen waste (KW) and their blends was carried out…
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Keywords:
different additives;
chlorella vulgaris;
energy;
pyrolysis ... See more keywords
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Published in 2020 at "Energy"
DOI: 10.1016/j.energy.2020.117071
Abstract: Abstract Increased stress on environmental pollution, resource consumption, and public health resulting from the rapid growth of kitchen waste (KW) have necessitated a disposal way of recycling and reuse. In this study, three disposal lines…
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Keywords:
methodology;
equilibrium based;
kitchen waste;
eco economic ... See more keywords
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Published in 2020 at "Environmental pollution"
DOI: 10.1016/j.envpol.2020.114133
Abstract: Biochar has a wide range of feedstocks, and different feedstocks often resulted in different properties, such as element distribution and heavy metal immobilization performance. In this work, batch experiments were conducted to assess the effectiveness…
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Keywords:
pyrolyzed kitchen;
immobilization;
biochar;
kitchen waste ... See more keywords
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Published in 2021 at "Environmental research"
DOI: 10.1016/j.envres.2021.111758
Abstract: Biochar was produced from wheat straw (Triticum aestivum), rice straw (Oryza sativa), and kitchen waste at varying pyrolysis temperatures (300°C-700 °C). The biochars were screened depending on their production and physicochemical properties for the adsorptive removal…
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Keywords:
waste derived;
removal;
waste;
kitchen waste ... See more keywords
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Published in 2021 at "Environmental research"
DOI: 10.1016/j.envres.2021.112537
Abstract: Hydrothermal treatment (HT) is a pragmatic approach for pretreatment of kitchen waste (KW). This work investigated the effect of hydrothermal pretreatment (HTP) on the deoiling, desalting and liquid substances transformation of KW. The orthogonal test…
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Keywords:
kitchen waste;
pretreatment;
liquid substances;
effect ... See more keywords
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Published in 2019 at "Journal of bioscience and bioengineering"
DOI: 10.1016/j.jbiosc.2019.05.011
Abstract: Anaerobic digestion of kitchen waste can be inhibited by a high concentration of Na+ in the substrate. The aim of this study was to determine the extent to which the effect of salinity during KW…
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Keywords:
kitchen waste;
anaerobic digestion;
digestion kitchen;
digestion ... See more keywords
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Published in 2019 at "Journal of environmental management"
DOI: 10.1016/j.jenvman.2019.04.126
Abstract: This study investigated the effect of vermicomposting on the degradation of rice straw and kitchen waste. Different ratios of straw and kitchen waste mixtures were used as feedstocks. After vermicomposting the substrates for 45 days…
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Keywords:
straw kitchen;
waste;
kitchen waste;
rice straw ... See more keywords