Effects of Different Fermentation and Clarification Methods on the Color, Physicochemical Characteristics, and Aroma Profile of Healthcare Cornus–Kiwifruit Composite Wine
Sign Up to like & getrecommendations! Published in 2025 at "Foods"
DOI: 10.3390/foods14101705
Abstract: A lack of distinctive features has become a significant factor limiting the development of kiwi wine. However, the rapidly growing trend of healthcare-oriented composite fruit wine with health functions and diverse flavors presents a way… read more here.
Keywords: kiwifruit composite; cornus officinalis; wine; fermentation ... See more keywords